Cover for Modernist PizzaCover · fair use

Books › Modernist Pizza

Modernist Pizza 2021

Book · 1708 pages · English · October 19, 2021

Be the first to rateClick a star to rate

By Nathan Myhrvold

Modernist Pizza is a 2021 cookbook written by Nathan Myhrvold and Francisco Migoya. The cookbook centers on pizza, covering its history and baking methods, while serving as a guide to the science behind pizza making.

Details

Publisher
The Cooking Lab
ISBN
9781734386127
Pages
1708
Format
Print (hardcover)

Help us improve this page

More from 2021

Disorientation2021How to Go Mad Without Losing Your Mind2021Locust Summer2021RRRites, rivières, montagnes et châteaux2021Strange Houses20212034: A Novel of the Next World War2021