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Books › Eating to Extinction

Eating to Extinction 2022

Book · 464 pages · English · February 1, 2022

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By Dan Saladino

Eating to Extinction is a 2022 book written by Dan Saladino about rare foods. The book tells how endangered foods are disappearing. It was awarded the 2022 Wainwright Prize for Writing on Conservation.

Details

Publisher
Farrar, Straus and Giroux (US)
ISBN
9780374605322
Pages
464

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